

PROXIMITY PRODUCTS · NO PROCESSED FOOD
VEGETARIAN CUISINE · GLUTEN-FREE CUISINE OPTION
NATURAL AND HEALTHY COOKING · HOME COOKING
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DAILY MENU
With dessert €12.50
Without dessert €11.00
1/2 DAILY MENU
1st course (+ 1.5€ dessert) €6.00
2nd course (+ €1.5 dessert) €7.00
DAILY DISH €4.00
VITAL MENU
(Healthy menu low in salt, fat and calories,
but not low in flavor...)
With dessert €12.50
Without dessert €11.00
WEEKEND
With dessert €16.50
Without dessert €15.00
WEEKEND MENU
With dessert €16.50
Without dessert €15.00
CHICKEN €11.00
CHICKEN PROMOTION €18.50
Chickens + potatoes + aioli +
+ croquettes + bread
SCUDELLA AND DOLLA MEAT €11.00
(Every Wednesday - Seasonal Product)
TRIO OF PAELLES
Meat, fish and vegetables
(Every Thursday)
PAELLES AND NOODLES
TO TAKE AWAY
(TO ORDER)
THE KITCHEN OF THE CASSOLA
(ALL DISHES ARE INCLUDED IN THE MENU)
¹ Raw saladssa
¹ Potato salad
¹ Legume salad
¹ Salad of seasonal products
¹ Tomato, cucumber and onion salad
¹ Seasonal boiled vegetables(chards, spinach, green beans, etc.)
¹ Artichokes with ham and onion
¹ Cauliflower au gratin(season)
¹ Trinxat de la Cerdanya(season)
¹ Noodles with sausage
¹ Oriental noodles with soy and vegetables
¹ Pea noodles with minced meat and vegetables
¹ Curry basmati rice with chicken
¹ Macaroni Bolognese
¹ Bolognese meat lasagna
¹ Catalan spinach lasagna
¹ Cannelloni with roast meat
² Pork cheeks with vegetables
² Roasted brisket
² Rabbit in milk
² Sausage with beans
² Meatballs with samfaina
² Baked hake
² Baked chicken with potatoes
² Tenderloin booklets with sweet ham and cheese
² Breaded chicken thigh
² Chicken in vermouth
TUESDAY
1 Casserole noodles
1 Season vegetables
WEDNESDAY
¹ Lentils with pork chops
² Mixed hamburger with caramelized onions
THURSDAY
² Meat pan
² Fish pan
² Vegetarian paella with mushrooms and artichokes
FRIDAY
¹ Couscous with chicken breast and curry
² Fish and seafood fideuada
² "Fajitas" of chicken and vegetables
² Cod with samfaina(extra +2€)
² Cod au gratin with aioli(surcharge €2)
SATURDAY
¹ Split cod
¹ Noodles with strains
¹ Ravioli with mushrooms
² Snails in “La Cassola” sauce
² Catalan-style chicken
² Fricandó of beef
² 100% beef burger with goat cheese and caramelized onions
² Stuffed squid
² Stewed pig's feet(season)
² Legs stuffed with bacon and dates
² Hake a la marinara
SUNDAY
¹ Sea and mountain paella
¹ "Veggie" pan with mushrooms and artichokes
¹ Split cod
¹ Noodles with strains
¹ Ravioli with mushrooms
¹ Mushroom rissotto with parmesan
² Roasted ribs
² Snails in “La Cassola” sauce
² Catalan-style chicken
² Fricandó of beef
² 100% beef burger with goat cheese and caramelized onions
² Stuffed squid
² Stewed pig's feet(season)
² Legs stuffed with bacon and dates
² Marinara hake with tomato sauce and ximi-xurri
² Timbal of cod and courgette in pil-pil
We have other extra or seasonal dishes. Ask us!


SCHEDULES & CONTACT
Make your reservation by phone:
93 769 25 37
Our hours are:
Monday Closed
Tuesday to Sunday from 11:30 at 3:30 p.m